Seventy-five alumni and their guests joined the TU Alumni Association September 14 for an all-you-can-eat crab feast at Jimmy’s Famous Seafood in Baltimore. In addition to the Maryland crustaceans, the group dined on a buffet featuring fried chicken; pit beef, ham and turkey; BBQ pulled pork; soup; salads; sides and assorted desserts.
| 1 Alumni and their guests received a TU crab mallet and bib.
| 2 The guests of honor.
| 3 Nadine Hall ’03 and Quinten Hall.
| 4 A happy table of Tigers.
